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Claire Kelloway is a senior researcher-reporter for the Open Markets Institute and the lead writer for Food & Power.
Meatpacking Monopolism: Cyberattacks and America’s Concentrated Beef Industry
Packers have been attacked by ransomware, but the larger feedlot-to-plate problem is a lack of competitiveness.
A California Bill Would Help Fast Food Workers and Hold Corporations Accountable
These workers face low wages, lousy conditions, and a monopoly system that puts the squeeze on them.
Now Monopolies Are Crushing the Online Grocery Business
A boom in home deliveries is predatory prey for Uber, Softbank, and others.
Fighting the Big Grocery Monopoly
Why independent grocery stores look to antitrust law to battle big retailers like Walmart and Amazon.
Farmers’ Market: A Sketchy Scheme to Reduce Rural Greenhouse Emissions
A coalition of Big Ag, Republicans, Democrats, and some environmental organizations is pushing so-called carbon capture markets to stem climate change. But family farm groups see lots of problems.
